By tasting the Vouvrays of Philippe Foreau, everything becomes clear, legible in the chenin; what is complex is also greedy, what is very ripe therefore remains tense, what is early good is confirmed and amplified over the decades. Pure, long in the mouth, with a proverbial persistence, the Vouvrays of Clos Naudin have the regularity of a metronome despite the variations of the Loire climate.